Customer Reviews

  • “Brandee is an artist. Her creations are stunning. The cake and macarons she made for us brought joy immediately upon opening the lid. They shouted "spring". Somewhat reluctantly, we took a knife to the artwork so that we could fit it in our faces. And the joy that had met our eyes was instantly reflected through our cake stuffed faces. Ours was a gluten free creation and it was as delicious as you could want a cake to be.”

    - Andy H.

  • “Brandee created the most delicious and beautiful spring-inspired Vanilla Lime Macarons. She asked us what flavors we would like and then ran with it, and we were so pleased with the results!”

    -Bethany L.

  • “The presentation on both my Macarons and Cheesecake was equally beautiful. I have never tasted such a soft, sweet, and tart cheesecake. It really was the best I’ve ever had! The flavors of the macarons were so unique, I especially enjoyed the vanilla caramel. Everything was so fresh tasting!”

    - Jessie B.

  • “The Chocolate Cherry Cake that Brandee made me for my birthday was a delight to the visual senses, while taking no prisoners in the realm of absolute deliciousness. This wonderful eating experience began a new tradition in our household, as my husband and I now consider Brandee to be our number one go-to cake-baker -- for birthdays or for any special occasion, really.”

    - Rebecca M.

  • “My husband surprised me with one of Brandee’s cakes for my birthday, and I was completely blown away! First of all, it was a work of art, absolute artistry. And it felt like it just was so special, it was made for me, and also represented me. I’m saying, this cake got me. Carrot cake and cream cheese frosting, abstract painting with… are you ready? DISCO BALLS. Yep, I’m talking the most delicious carrot cake truffles, dipped in white chocolate and decorated with sprinkles. On TOP of the CAKE, so fun!”

    - Jenna L.

  • “The Cupcakes came in a cute box with a ribbon and a window so you could see them. They were the prettiest cakes, done so well with a special Mother's Day cookie on one. The flavors were incredible! I never eat frosting, I've never liked it, but this was different and so delicious. They all tasted as described and the cake was fresh. Our favorite was the chocolate caramel and my husband wants a whole cake like that. I don't eat a lot of dessert but these were worth every calorie. Brandee is an artist and baked goods are her medium.”

    - Eva C.

  • “The macarons arrived in a beautifully packed bakery box, and the treats inside were so lovely we had to pause and take in the whole display and snap a picture before making the hard choice of which to try first! Each variety was impeccably constructed and decorated, and the flavors were rich but light. It was awe-inspiring to think that although our colorful Easter treats were handmade by Brandee with the utmost quality, we were only one of many customers to receive such a glorious package -- as a baker, she is a force of nature! We felt lucky to have those treats to eat. Thank you, Brandee!”

    - Ken M.

  • “I was really impressed! When I asked for a P-51 Mustang (airplane) cake, Brandee did some research and came back to me with loads of cool ideas and suggestions. When I presented the finished cake to my elderly father, he loved it so much he didn't want to eat it. Luckily, we talked him into it and it was as delicious and tasty as it was beautifully designed.”

    - Lesa B.

Television Appearances

How to make your own sprinkles, WWLP Channel 22 Mass Appeal, 2/08/2022

Chocolate Stout Bundt Cake: A delicious dessert for St. Patrick’s Day, WWLP Channel 22 Mass Appeal, 3/10/2022

Ideas for decorating a spring-themed cake, WWLP Channel 22 Mass Appeal, 4/07/2022